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Domaine Pierre-Yves Colin Morey, Saint Aubin 1er Cru "Chatenière", 2018 A boire entre 2022 et 2027 un carpaccio de Saint Jacques

SKU 54772003049
EUR92.00 EUR117.00
4.7

Pay in 4 interest-free payments of $23.00 Learn more

Shipping Estimate
USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Sep 9 - Sep 14

Pit notes

Duotone bay — asphalt brief on the left, yellow-folded service sheet on the right.

Service sheet
Description

un carpaccio de Saint Jacques

dark cherry and coffee

Température de service : Entre 10 et 12 degrés

Chateau Cos Labory

Robert Parker: 97-99 points

Domaine Pierre-Yves Colin Morey, Saint Aubin 1er Cru "Chatenière", 2018 A boire entre 2022 et 2027 un carpaccio de Saint JacquesDomaine Pierre Yves Colin Morey, "Chatenire" Bourgogne, Saint Aubin 1er Cru France

Exchange/Return Notes
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  • Final sale items are not eligible for returns or exchanges.
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