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Duotone bay — asphalt brief on the left, yellow-folded service sheet on the right.
et résolument ancré dans la tradition
This certified organic coffee (Ecocert Canada) is processed using the Swiss Water® Process
You can follow them on Instagram @dbarbosacoffee
A blend of Arabicas from Central America and Ethiopia
well-balanced chocolate flavor
Chocolat au lait 51% cacao Packaging and format:Mini pellets 5 kg et résolument ancré dans la51% milk chocolate, winner of the International Chocolate Awards 2023. Made from rigorously selected cocoa beans, Quebec skim milk, cane sugar and Madagascar vanilla beans. This chocolate stands out for its rich profile, fluid texture and balanced taste. Ideal for chocolate and pastry applications. Technical sheet COCOA PRODUCER ko Caribe TERROIR San Francisco de Macoris, Cibao, Dominican Republic HARVEST March June (main harvest) October December
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